Salmon Party Roll

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 10
• 250 g philadelphia cream cheese
• 1 (40 g) packet french onion soup mix
• 220 g salmon
• 1 tablespoon lemon juice
• chopped walnuts

Recipe

• 1 combine cream cheese, soup mix, salmon, and lemon juice together thoroughly.
• 2 form into a roll (log shape).
• 3 roll in chopped walnuts.
• 4 wrap in foil & chill until firm.
• 5 when needed, slice & serve on sliced french bread, savoury biscuits, or vegetable rounds.