So Easy Salmon Patties

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 12 ounces skinless boneless salmon (sold in 6 oz cans or packets)
• 1/2 medium onion, chopped
• 1/2 cup breadcrumbs, seasoned or 1/2 cup breadcrumbs, plain
• 1/4 cup chopped parsley (optional)
• 2 eggs, beaten
• 2 tablespoons unsalted butter
• 3 tablespoons olive oil
• salt
• pepper

Recipe

• 1 saute onions in 1 tbs olive oil until cooked through but not brown.
• 2 drain liquid from the salmon.
• 3 combine salmon, sauteed onion, breadcrumbs (parsley if you use plain breadcrumbs), eggs, salt, and pepper.
• 4 form mixture into patties.
• 5 melt butter and oil in a pan.
• 6 brown salmon patties on both sides (about 4-5 minutes per side).
• 7 place cooked patties on a paper towl to absorb excess oil.