Spicy Rice

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• rice or brown rice
• 1 onion, thinly cut
• 1 tablespoon butter or 1 tablespoon margarine
• masala (garlic & lemon or garlic & herb or curry powder, just about anything that has flavour)
• 1/2 teaspoon salt
• mixed vegetables
• water

Recipe

• 1 prepare rice as per instructions on packet (i sometimes use the rice left over from the previous night).
• 2 braise onions, butter and masala until golden brown.
• 3 add in mixed vegetables with little water.
• 4 once mixed vegetables are soft, add rice and salt, simmer for 3-5 minutes.
• 5 great with chicken, meat and fish, just change your masala for different flavours all the time.