Spicy Shrimp And Cheese Spread
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup sour cream
- 3/4 teaspoon ground cumin
- 1 cup monterey jack pepper cheese (jalapeno)
- 1 (6 ounce) bag frozen cooked baby shrimp, thawed and drained
- 1/2 cup chopped green olives
- 1/4 cup chopped pecans
Recipe
- 1 combine softened cream cheese, sour cream and cumin. mix well. add cheese, shrimp,(save a few for garnish) and olives. mix well.
- 2 spread evenly into a 9 inch pie plate. sprinkle with pecans. bake in 350 degree oven for 20 minutes.
- 3 garnish with reserved shrimp. sprinkle with paprika. serve with crackers, garlic melba rounds or tortilla chips.
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