Smoked Mackerel Salad With Crunchy Vegetables

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup greek yogurt
• 3 tablespoons horseradish, fresh grated
• 1 1/2 tablespoons lemon juice
• 1 1/2 tablespoons apple cider vinegar
• 1/2 teaspoon sugar
• 2 cups smoked mackerel, skinned and flaked
• 2 cups cucumbers, seedless, peeled and finely diced
• 5 radishes, large, cut in matchsticks
• 1 apple, granny smith, large, diced
• 2 tablespoons chives, snipped
• salt
• pepper
• 1 head romaine lettuce

Recipe

• 1 whisk yogurt, horseradish, lemon juice, vinegar, and sugar.
• 2 fold in fish, cucumber, radishes, apple, and chives.
• 3 season with salt and pepper.
• 4 serve on lettuce leaves.