Smoked Salmon Pizza

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 1 pizza crust, 12-inch pre baked
• 1/4 cup honey dijon mustard
• 1/4 cup sour cream
• 2 tablespoons fresh dill, finely minced
• 1/2 lb lox, thinly sliced (smoked salmon)
• 1/2 red onion, thinly sliced & separated into rings
• 1 tablespoon capers, well drained

Recipe

• 1 mix mustard, sour cream and dill together.
• 2 spread on crust.
• 3 cover with salmon.
• 4 evenly place single layer of onion rings over salmon.
• 5 sprinkle with capers.
• 6 slice and enjoy.