Larry's Salmon Cheese Ball

Total Time: 12 hrs 15 mins Preparation Time: 12 hrs Cook Time: 15 mins

Ingredients

• 12 ounces smoked salmon, flaked
• 16 ounces philadelphia light cream cheese
• 1 cup light mayonnaise
• 3 tablespoons creamed horseradish
• 1 tablespoon fresh lemon juice
• 2 tablespoons onion flakes
• 3 -4 garlic cloves, minced
• 1/2 teaspoon cayenne pepper (optional)

Recipe

• 1 in a large bowl mix together the cream cheese, mayo and horseradish, until smooth.
• 2 add rest of ingredients except salmon and stir until blended.
• 3 add salmon and stir.
• 4 shape into a ball, place on small plate, cover and put in refrigerator for several hours to blend flavors. overnight is best.
• 5 serve on small plate, with crackers. step back.