Grilled Garlic Tarragon Lobster Tails

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 4 lobster tails
• 4 ounces butter
• 1 garlic clove, minced
• 1 teaspoon chopped fresh ginger or 1/2 teaspoon ground ginger
• 1 teaspoon chopped fresh tarragon or 1/2 teaspoon dried tarragon
• 1/2 teaspoon dry mustard
• salt

Recipe

• 1 preheat grill.
• 2 remove the soft part of lobster tail with scissors.
• 3 hit shell lightly with a mallet to make it lie flat.
• 4 melt butter in saucepan and add garlic, ginger, tarragon, mustard and salt.
• 5 spoon some of the butter mixture over tails and reserve remaining.
• 6 let stand 20 minutes.
• 7 grill lobster 4 inches from heat for 10 - 15 min with meaty side up, basting frequently with reserved butter mixture.