Salmon Fusilli Salad

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 1 cup tri-colored fusilli, dry
• 1/2 cup miracle whip
• 1/4 teaspoon dried dill weed
• 3 tablespoons dried onion flakes
• 2 tablespoons chives, chopped
• 1/4 cup sweet red pepper, diced
• 1 tablespoon lime juice
• 1/8 teaspoon salt
• 1/8 teaspoon fresh ground pepper
• 1 (219 g) can sockeye salmon, drained

Recipe

• 1 cook pasta in salted boiling water till al-dente. rinse in cool water and set aside to drain.
• 2 in the meantime, mix together miracle whip, dill, onion flakes, chives, red pepper, lime juice, salt and pepper.
• 3 add the dressing mixture to the pasta and mix thoroughly.
• 4 gently fold in the salmon.
• 5 cover and chill for 2 hours before serving.