Seafood Angelica

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 3 tablespoons olive oil
• 1/4 cup diced red bell pepper
• 1/4 cup diced green bell pepper
• 6 -8 scallops
• 1/4 lb crabmeat (imitation will work)
• angel hair pasta, pre-cooked to appetite
• 1 pinch garlic
• 1/2 cup parmesan cheese
• oregano (for garnish)
• lemon, sliced thin
• 1/2 pint heavy cream

Recipe

• 1 place olive oil in pan and heat.
• 2 add garlic and diced peppers.
• 3 when peppers are al dente, add seafood.
• 4 add pasta and heavy cream and heat till hot and bubbling.
• 5 add parmesan cheese and heat till sauce thickens.
• 6 place on plate. sprinkle oregano on top and garnish with lemon slices.