Quick Tuna Cakes

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 15 saltine crackers
• 2 teaspoons old bay seasoning
• 2 eggs
• 1/4 teaspoon crushed red pepper flakes
• 2 tablespoons light mayonnaise
• 12 ounces albacore tuna, packed in water,drained
• 1 teaspoon worcestershire sauce
• 2 -3 tablespoons olive oil, for pan frying

Recipe

• 1 in a large bowl, combine 12 crushed crackers and next 5 ingredients.
• 2 place tuna in bowl with cracker mixture; with rubber spatula, gently fold mixture together.
• 3 form into 8 small patties.
• 4 crush the remaining 3 crackers on a plate and lightly coat the cakes.
• 5 heat olive oil in large non stick skilet.
• 6 add patties, cook until browned 12-15 minutes.