Sea Bass On The Grill
Total Time: 55 mins
Preparation Time: 40 mins
Cook Time: 15 mins
Ingredients
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt
- 1/8 cup lemon juice
- 2 bay leaves
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon garlic salt
- 1/4 teaspoon onion flakes
- 1/2 teaspoon lemon pepper seasoning
- 1/2 teaspoon emeril's original essence
- 4 tablespoons i can't believe it's not butter! spray
- 1 teaspoon savory
- 3 garlic cloves, minced
- 1 tablespoon parsley flakes
- 1 1/2 lbs sea bass
- olive oil flavored cooking spray
Recipe
- 1 marinate sea bass in a bag with bay leaf, pepper, salt and lemon juice in fridge for 30 minutes or more.
- 2 spray grill with olive oil.
- 3 heat grill.
- 4 saute butter, garlic, savory and parsley in shallow pan, either on grill on on stove.
- 5 mix cayenne, garlic salt, onion flakes, lemon pepper, and essence in small dish.
- 6 coat sea bass on all sides with spice mix.
- 7 grill sea bass on high heat for 6 minutes, flip, top with butter, grill 6 more minutes, flip and fire grill for another 2 minutes.
- 8 serve immediately.
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