Sea Shell Pasta Salad Or Wheelie Pasta Salad
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- Servings: 6
- 6 ounces medium pasta shells (2 cups) or 6 ounces wagon wheel macaroni (2 cups)
- 2 small carrots, thinly bias-sliced
- 1 medium cucumber, seeded and shredded
- 1 medium yellow sweet pepper, cut in very small triangles
- 1/3-1/2 cup italian salad dressing
- 4 ounces mild cheddar cheese or 4 ounces american cheese or 4 ounces child's favorite cheese
Recipe
- 1 cook pasta according to package directions.
- 2 drain and rinse with cold water; drain again.
- 3 combine pasta, carrots, cucumber and pepper.
- 4 add dressing and toss to coat.
- 5 chill for 1 to 4 hours.
- 6 use a small star or fish shaped cutter to cut cheese slices into small stars (or cube).
- 7 toss in salad before serving.
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