Seafood Casserole

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 6 cups egg noodles
• 1 1/2 cups frozen peas
• 2 (10 ounce) cans cream of mushroom soup
• 1 cup evaporated milk
• 1/2 cup milk
• 2 (6 ounce) cans crabmeat, drained
• 3 (6 ounce) cans tuna, drained
• 1 lb medium frozen shrimp, thawed, remove tails
• 3 cups shredded cheddar cheese, reserve 1 c for topping

Recipe

• 1 boil noodles for 7 min, during last 5 min add frozen peas, drain and set aside.
• 2 in 11x13 baking pan, mix milks and soup together well, add remaining ingredients and noodles except 1 c cheese. top with remaining cheese.
• 3 bake 350, for 40-45 minutes or until hot and bubbling. allow to set for 10 minutes before serving.