Steamed Fish With Kaffir Lime Leaves

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 fish fillets
• 12 kaffir lime leaves
• salt & pepper

Recipe

• 1 place kaffir leaves, side by side in bottom of bamboo steamer, place seasoned fish fillets on top, then lid.
• 2 bring a saucepan of water to the boil and then place basket with fish over simmering water for about 10 mins or until fish is cooked.