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Thursday, April 16, 2015

Honey Broiled Scallops

Total Time: 1 hr 16 mins Preparation Time: 1 hr 10 mins Cook Time: 6 mins

Ingredients

  • Servings: 4
  • 1 lb sea scallops
  • 3 tablespoons lime juice
  • 1 tablespoon vegetable oil
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
  • 1/4 teaspoon ginger
  • 2 tablespoons toasted sesame seeds (or more)

Recipe

  • 1 combine lime juice, oil, honey, soy sauce and ginger. add scallops and toss to coat. cover and refrigerate 1 hour, stirring occasionally.
  • 2 remove scallops from marinade, reserving marinade, and thread evenly on 4 skewers.
  • 3 place skewers on shallow baking pan that has been sprayed with non-stick coating (or line with non-stick foil for easy cleanup).
  • 4 broil 4-6 inches from source of heat 2-3 minutes. turn and baste with reserved marinade and continue cooking 2-3 minutes, or until opaque throughout.
  • 5 place sesame seeds on waxed paper and roll each skewer over the seeds to evenly coat scallops.

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