Lemon Myrtle And Thyme Marinade

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1/3 cup fresh lemon juice
• 1/4 teaspoon lemon zest, finely grated
• 1/3 cup olive oil
• 1 teaspoon fresh thyme leave, finely chopped
• 1/3 teaspoon dried lemon myrtle
• 1 garlic clove, crushed
• sea salt
• fresh ground black pepper

Recipe

• 1 combine all ingredients in a non-reactive dish -- glass or ceramic dish.
• 2 season well with salt and pepper.
• 3 add meat, poultry or fish. turn to coat in the marinade and refrigerate for 2-3 hours to marinate.