Salmon With Pistachio Basil Butter

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/4 cup pistachios
• 10 -15 basil leaves
• 3 -4 cloves garlic
• 1/2 cup butter
• 1 teaspoon lime juice
• 1/2 cup wine
• 4 (6 ounce) salmon fillets

Recipe

• 1 in food processor, combine butter, pistachios, garlic, basil and lime juice.
• 2 season with salt and pepper.
• 3 refrigerate.
• 4 preheat oven to 400.
• 5 place salmon in buttered baking dish and cover with wine.
• 6 season with salt and pepper.
• 7 bake till opaque--about 10 minutes place 2-3 tablespoons of butter mixture on each piece of salmon.
• 8 continue baking until done in center-about 5 more minutes or more (depending on thickness of your salmon).
• 9 garnish with additional basil leaves.
• 10 serve with rice or angel hair pasta.