Salmon With Roasted Garlic

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 medium heads of garlic, broken into separate cloves, peeled
• 1/4 cup olive oil
• 3 tablespoons unsalted butter
• 3 lbs whole salmon fillets
• 4 teaspoons fresh lemon juice
• 4 teaspoons fresh rosemary, chopped

Recipe

• 1 preheat oven to 400 degrees.
• 2 place garlic in ramekin. pour enough oil over to cover.
• 3 wrap the ramekin in double thickness of foil.
• 4 bake until garlic is very tender; takes about 35 minutes.
• 5 using a slotted spoon, transfer garlic and 1 t. of the oil to a food processor.
• 6 add butter to processor; puree.
• 7 season with salt and pepper.
• 8 preheat oven to 450 degrees.
• 9 place salmon on baking sheet.
• 10 season with salt and pepper.
• 11 drizzle with the lemon juice, then spread on the garlic puree.
• 12 bake uncovered until just cooked through. don't overcook your salmon! should take about 15 minutes but watch carefully.
• 13 sprinkle with rosemary and serve.