Sea Bream With Herb And Garlic Sauce
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 4 sea bream fillets
- 6 tablespoons mayonnaise
- 1 teaspoon lemon juice
- 2 tablespoons of fresh mixed herbs, finely chopped (parsley and chives are essential, i add lemon thyme and tarragon to the mix)
- 2 cloves smoked garlic (crushed)
- salt
- pepper
- olive oil
Recipe
- 1 mix mayonaise, lemon juice, herbs and garlic in a blender.
- 2 season with salt and pepper to taste.
- 3 store in refrigerator for at least 1 hour.
- 4 rinse the fillets and pat dry.
- 5 brush with oil and place under a preheated grill for about 5 mins until the fish flakes.
- 6 serve with new potatoes and sweet corn.
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