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Thursday, April 23, 2015

Sea Bream With Herb And Garlic Sauce

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 4 sea bream fillets
  • 6 tablespoons mayonnaise
  • 1 teaspoon lemon juice
  • 2 tablespoons of fresh mixed herbs, finely chopped (parsley and chives are essential, i add lemon thyme and tarragon to the mix)
  • 2 cloves smoked garlic (crushed)
  • salt
  • pepper
  • olive oil

Recipe

  • 1 mix mayonaise, lemon juice, herbs and garlic in a blender.
  • 2 season with salt and pepper to taste.
  • 3 store in refrigerator for at least 1 hour.
  • 4 rinse the fillets and pat dry.
  • 5 brush with oil and place under a preheated grill for about 5 mins until the fish flakes.
  • 6 serve with new potatoes and sweet corn.

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