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Thursday, April 16, 2015

Seafood Casserole

Total Time: 1 hr 10 mins Preparation Time: 35 mins Cook Time: 35 mins

Ingredients

  • Servings: 6
  • 3/4 lb medium raw shrimp, shells removed & deveined
  • 1 (6 ounce) can crabmeat, drained
  • 1 (5 ounce) package seasoned yellow rice, cooked
  • 1 cup mayonnaise
  • 2 tablespoons worcestershire sauce
  • 1 cup celery, chopped
  • 1/2 cup bell pepper, chopped
  • 1/2 cup onion, chopped
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 (10 3/4 ounce) can cream of chicken soup or 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 3/4 cups potato chips or 1 3/4 cups crackers, crushed

Recipe

  • 1 combine and mix well all ingredients except potato chips/crackers.
  • 2 pour into a greased 9" x 13" baking dish.
  • 3 top with crushed potato chips.
  • 4 bake at 350° for 35 minutes, or until bubbly and brown.

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