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Friday, April 17, 2015

Seafood Chowder Using French Fries

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 1 cup french fries, diced
  • 1 cup milk
  • 1 teaspoon butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 pinch nutmeg
  • 1/4 medium onion, finely diced
  • 1/4 cup celery, finely diced
  • 1/4 cup carrot, finely diced
  • 1 cup seafood (clam, shrimp, mouselle, squid, crab meat, ... using one kind or mixing a few kinds is both okay)

Recipe

  • 1 cook onion, celery and carrots in water just covering the food for 10 minutes; drain.
  • 2 meanwhile, blend the first 6 ingredients till smooth (about 2 minutes).
  • 3 cook the seafood in minimal water.
  • 4 รข€¢cooking time: most seafood will get tough if cooked longer than the time to just cook through, but things like shrimp head can cook for 5 - 10 minutes to release great flavor.
  • 5 put the drained vegetable and the blended mixture into the pot of seafood, stir and bring to a boil. enjoy!

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