Honey Baked Gefilte Fish
Total Time: 42 mins
Preparation Time: 2 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 1 loaf gefilte fish (frozen)
- honey
- pepper
- paprika
Recipe
- 1 defrost gefilte fish loaf (partially defrosted is ok if you are pressed for time).
- 2 dump it unceremoniously in a 9" round pan (or equivalent).
- 3 add honey to taste (start with about 1/4 cup if you like your fish sweet; less if you don't), and sprinkle with pepper (again, more if you like the thrill of the heat, less if you don't).
- 4 smoosh some more, and smooth out the top.
- 5 sprinkle with paprika for color.
- 6 bake at 325f (give or take) for about 40 minutes.
- 7 will be firm but not dry when it is done.
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