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Monday, April 20, 2015

Honey Baked Gefilte Fish

Total Time: 42 mins Preparation Time: 2 mins Cook Time: 40 mins

Ingredients

  • Servings: 8
  • 1 loaf gefilte fish (frozen)
  • honey
  • pepper
  • paprika

Recipe

  • 1 defrost gefilte fish loaf (partially defrosted is ok if you are pressed for time).
  • 2 dump it unceremoniously in a 9" round pan (or equivalent).
  • 3 add honey to taste (start with about 1/4 cup if you like your fish sweet; less if you don't), and sprinkle with pepper (again, more if you like the thrill of the heat, less if you don't).
  • 4 smoosh some more, and smooth out the top.
  • 5 sprinkle with paprika for color.
  • 6 bake at 325f (give or take) for about 40 minutes.
  • 7 will be firm but not dry when it is done.

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