Prawns In A Tarragon And Tomato Sauce
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 1 onion
- 2 cloves garlic
- 1 (420 g) can tomato soup
- 15 g fresh tarragon
- 200 g prawns
- 1 yellow pepper
- 1/2 teaspoon cracked chili
- 1 teaspoon vegetable oil
- 1 fish stock cube
Recipe
- 1 fry until soft the chopped onion, chopped yellow pepper and chopped garlic in a frying pan using the vegetable oil.
- 2 add the prawns, tomato soup, cracked chilli's, stock cube and tarragon and simmer for 15 minutes.
- 3 ready to serve.
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