Sea Bass With Citrus And Soy

Total Time: 2 hrs 14 mins Preparation Time: 2 hrs Cook Time: 14 mins

Ingredients

• Servings: 4
• 1/2 cup pineapple juice
• 1/2 cup orange juice
• 1/3 cup soy sauce
• 3 tablespoons finely chopped peeled fresh ginger
• 2 tablespoons oriental sesame oil
• 1/8 teaspoon cayenne pepper
• 4 (6 ounce) sea bass fillets
• chopped green onion

Recipe

• 1 mix first 6 ingredients in 8x8x2" glass baking dish.
• 2 add fish; turn to coat.
• 3 chill 2 hours, turning fish occasionally.
• 4 place steamer rack in large skillet.
• 5 arrange fish on rack.
• 6 pour marinade into skillet under rack and bring to boil.
• 7 cover skillet and steam fish until just opaque in center, about 8 minutes.
• 8 transfer fish to plates.
• 9 remove steamer rack from skillet.
• 10 boil marinade until reduced enough to coat spoon, about 6 minutes; spoon over fish.
• 11 top with green onions.
• 12 serves 4.