Stove Top Tuna Shells And Cheese

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3 cups shell pasta, uncooked
• 8 ounces american cheese, shredded
• 3 tablespoons parmesan cheese
• 1/2 cup milk
• 2 (7 ounce) cans tuna, drained and flaked

Recipe

• 1 bring a large pot of salted water to a boil and cook shell pasta according to package directions.
• 2 drain pasta and set aside.
• 3 stir the cheeses into the milk in a large saucepan.
• 4 cook over medium heat until cheese is melted.
• 5 stir the pasta and tuna into the cheese mixture and serve.