Spicy Squid

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 -1 1/2 cup cleaned squid
• 1/2 tablespoon oil
• 1 medium onion, sliced
• 3/4 cup fresh mushrooms, quartered
• 1 sweet green pepper, sliced
• crushed hot chili pepper
• 1 pinch salt
• 1 pinch sugar
• 1 pinch garlic powder (optional)

Recipe

• 1 clean and grade squid in a diagonal pattern then slice in pieces.
• 2 prepare all ingredients and put aside.
• 3 heat wok to high heat with oil.
• 4 stir in the garlic and the squid.
• 5 stir-fry for one minute, then add all the other ingredients.
• 6 stir until well mixed.
• 7 serve with cooked rice.