Easy Crock Pot Clam Chowder

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 12
• 3 (10 1/2 ounce) cans new england clam chowder
• 3 (10 1/2 ounce) cans cream of potato soup
• 1 quart half-and-half
• 1 (6 ounce) can minced clams
• 1/2 cup butter or 1/2 cup margarine
• 1/2 medium onion, finely chopped

Recipe

• 1 melt butter over medium heat. add chopped onion to butter and saute until onions are soft.
• 2 add sauteed onions, butter and remaining ingredients to crock pot. stir well to mix.
• 3 cook on high for 4 hours or on low for 6 to 8 hours.