pages

Translate

Friday, April 3, 2015

Mock Crab Louis Salad For Two

Total Time: 16 mins Preparation Time: 15 mins Cook Time: 1 min

Ingredients

  • Servings: 1
  • 1/4 cup frozen peas, thawed
  • 3/4 cup imitation crabmeat, cubed
  • 2 tablespoons celery, finely chopped
  • 2 tablespoons onions, finely chopped
  • 1 1/2 tbls.green pepper, finely chopped
  • 3 tablespoons mayonnaise
  • 1 teaspoon ketchup
  • 1/4 teaspoon horseradish
  • 1/4 teaspoon worcestershire sauce
  • 1/8 teaspoon lemon pepper
  • 1/8 teaspoon krazy salt
  • 1 egg, hard boiled cut in forths
  • 1 tomato, chopped

Recipe

  • 1 in a bowl, combine the peas, crab, celery, onion and green pepper.
  • 2 combine the mayonnaise, ketchup, horseradish, worcestershire sauce, krazy salt and lemon pepper.
  • 3 pour the mixture over the crab mixture and toss to coat. cover and refrigerate for 1 hour or until chilled.
  • 4 serve on lettuce and top with hard cooked egg and tomato.

No comments:

Post a Comment