Mock Crab Soup
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 46
- 1 lb imitation crabmeat (can also use mock lobster)
- 3 large potatoes
- 2 stalks celery
- 1 medium sweet onion
- 3 slices bacon
- 1 tablespoon old bay seasoning
- 2 chicken bouillon cubes
- 1 (8 ounce) package cream cheese (i used salmon flavor but plain is ok)
- 1 tablespoon chopped parsley
- salt and pepper
Recipe
- 1 in a large pot, cook the bacon crisp, remove and leave the grease in the pot.
- 2 saute the onion and celery the bacon grease.
- 3 add 2 quarts water to the pot, add the potatos and boil till you can stick a fork in them easily.
- 4 turn the heat down and add the bouillon, cream cheese, crab meat and seasonings.
- 5 simmer about an hour,stirring often.
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