Quick And Easy Tuna Pasta In Garlic And Oil
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 3
- 250 g spaghetti noodles
- 2 tablespoons olive oil
- 6 garlic cloves, minced
- 1 (8 ounce) can tuna in vegetable oil
- 1 1/2 tablespoons dried basil leaves (kroger)
- salt
Recipe
- 1 cook the pasta noodles according to package directions.
- 2 meanwhile while pasta is cooking, heat olive oil in pan.
- 3 saute garlic in oil until lightly brown or fragrant is release.
- 4 stir in tuna including the vegetable oil. cook this for 1 minute.
- 5 stir in the cooked pasta and mix. remove from heat.
- 6 season with salt. add more salt and dried basil leaves according to your taste.
- 7 note: only start cooking the tuna when your pasta is just a few minutes from getting done. that way, the pasta is mixed with the sauted tuna while it's still hot to incorporate the taste.
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