Quick And Easy Tuna Pot Pie

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 cup shredded cheddar cheese
• 1 tablespoon flour
• 1 (10 ounce) package fresh spinach, rinsed and drained
• 2 (6 ounce) cans low-sodium tuna in water
• 1 cup mixed vegetables
• 1 1/2 teaspoons lemon juice
• 1/2 cup miracle whip light or 1/2 cup mayonnaise
• 1/4 teaspoon garlic powder
• salt & pepper, to taste
• 2 cups buttermilk baking mix
• 3/4 cup milk

Recipe

• 1 preheat oven to 400°f toss cheese with the flour in a large mixing bowl.
• 2 add cheese, spinach, tuna, vegetables, lemon juice, miracle whip, garlic powder and salt & pepper and mix well.
• 3 pour into a 9" or 10â€? greased pie plate.
• 4 in another bowl, mix the biscuit mix and the milk together. pour over the tuna mix in the pie plate.
• 5 bake for 25 to 30 minutes.