Saltaire's Hot Crab Dip

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 8 ounces crabmeat
• 1 lb cream cheese
• 2 ounces goat cheese
• 1 shallot, minced
• 2 teaspoons garlic, minced
• 1/2 teaspoon cajun spices
• 3 green onions
• 1/2 teaspoon cayenne pepper
• salt and pepper

Recipe

• 1 preheat oven to 350.
• 2 squeeze all juice from crab.
• 3 mix all ingredients except crab in mixer for approx 2 minutes.
• 4 add crab and mix for another minute.
• 5 place the dip in a ceramic dish and bake at 350 for 7 minutes or until warm in the centre.
• 6 serve with warm fresh bread.