Spaghetti & Tuna

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 16 ounces spaghetti
• 1/4 cup olive oil (less if needed)
• salt, to taste
• pepper, to taste
• 4 1/4 ounces black olives, chopped
• 12 ounces tuna, drained
• 1/2 cup onion, chopped
• 4 ounces pimientos, chopped
• 1 1/2 cups swiss cheese, shredded

Recipe

• 1 cook spaghetti according to package directions, and drain.
• 2 add olive oil,salt, pepper,and stir til coated.
• 3 add olives,onion,pimentos,swiss cheese, and the tuna, and toss.